Taiwan’s Alishan high moutain oolong teas are so good that they have been described as the “champagne of tea.” Since Oolong is only semi-oxidized, it develops interesting and complex flavors.

Our Alishan Premium Oolong Tea is produced in Taiwan Alishan by the local indigenous. It giving a floral notes, and a slightly sweet, long-lasting green and fresh aroma aftertaste.

台湾阿里山高山区的乌龙好茶又被称之为“香槟乌龙”，人人皆知。 半发酵的它既有绿茶的清香甘润，又有全发酵茶的特性，香味复杂，口感独特。

我们的阿里山特选高山乌龙茶由当地原住民亲手培植与生产。对于好茶好味的坚持，每个程序都不可马虎。茶叶散发出淡淡的花香气息，清澈的茶汤入口甘甜，吞咽后仍然能持续感受香气在口腔内萦绕。

How to Store

If stored properly in a cool dark place, in an opaque airtight container, away from light and moisture, and far from pantry items like coffee and spices that can leach flavor into the tea leaves, oolong teas can last anywhere from six months to two years before they should be used or replaced.

储存方式

如果将乌龙茶正确保存在阴凉处，不透明的密闭容器中，远离光线和水分，并且远离诸如咖啡和香料之类的可浸入茶叶味的食品，则乌龙茶的使用寿命可长达六个月至两年 在使用或更换它们之前。